5 Supper Hints For Keeping Yourself In Good Health

Are you having trouble avoiding snacks and drive through meals? Lunch meals is one of those meals that consumers tend to forget to plan. They get too busy and by the time their body is telling them they have to eat, it's too late. The result is a vending machine or drive through lunch packed with fat and sugar and without nutrients.

The following are 5 healthy lunch recipes for a healthier you:

Italian tuna wrap. Tuna is full of protein and healthy fats. It's furthermore really affordable and quick to make. To prepare, simply add a bit of light Italian salad dressing to a can of tuna stuffed in water. Just enough for flavor. Add lettuce and tomato to a full grain lahvash or tortilla, add tuna and spice up with salt and pepper to taste. You have an excellent healthy lunch that leaves you full and satisfied for hours.

A rapid way to use leftover chicken or turkey. Use it to produce a barbecue sandwich for tomorrow's lunch. Chop leftover chicken or turkey and add to a bowl. Mix in a low glucose, low sodium barbecue sauce to taste. If you like it saucy then add more, if you don't like a lot of mess, just add enough to coat. Put barbecue meat on a whole grain hamburger or sandwich bun and here it is! A satisfying, protein rich, lunch. Add apple pieces or coleslaw for fiber and a serving of fruits or greens.

Bento Box. The bento box has been used for hundreds of years in Japan for lunch and it's a wonderful way to provide wide selection and nutrition to your lunchtime. Egg, tuna, salmon or poultry salad on a bed of lettuce for one region of the bento box delivers your protein. Use fresh berries or melon for fiber and antioxidants in a second section. Add crunchy crackers or crisps for your third piece and add crunchy veggies like carrot sticks and broccoli for your fourth and final section. You can blend it up and keep your bento box interesting any day of the week.

Soup. Throughout the summer a cold soup for instance fresh gazpacho really refreshes and on cold winter days a heated soup hits the spot. And the best part is you only need a thermos for both seasons. We have an image of grandmothers or mothers slaving over a hot stove for hours cooking soup, however many soups are fast and easy recipes often taking less than twenty minutes to prepare. And you can cook them ahead of time and freeze them. Just thaw the previous night and you have a healthy lunch meal.

Fried Rice. Fried rice from a restaurant is sure to be sky high in sodium and often fat too. Still, you can make great fried rice at home and it's the perfect microwave meal. Cook brown rice a day or two ahead of time. Chop up leftover meats. You can make use of tofu, shrimp, beef, lamb, chicken, or pork - just about any meat goes well with fried rice. Serve peas, carrots, onions and various other fresh or frozen veggies you possess. Heat it all in a saute pan with a little oil and add soy sauce to taste. Leave in small seal-able microwavable packets and you have lunch.

It's not difficult to eat a healthy lunch. It just takes a little advanced organizing. Five minutes to plan your week, a few minutes to cook your lunch and you'll reduce weight, feel great and never have to lean on that vending machine or drive thru again.

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